#00052
Coastal, island, and remote communities sit beside seawater but lack safe drinking water. Conventional desalination (RO, thermal) requires reliable power, capital, trained technicians, and supply chains they don't have — and discharges brine that harms local ecosystems.
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Description
Around 2.2 billion people still lack safely managed drinking water. A specific under-served slice lives on or near the coast — small islands, remote fishing villages, drought-stressed shorelines — surrounded by seawater but with no affordable way to make it drinkable. Reverse osmosis (RO) is built for centralized, grid-connected, capital-rich, technically-staffed operation. Thermal distillation is similarly energy-intensive. Neither fits a 3,000-person village with no reliable grid, no local membrane supply, and no resident water engineer.
Where no workable option exists, people walk hours for water, ration it, or fall back on brackish or contaminated sources — with downstream health, time-poverty, and economic costs. The burden lands hardest on the most remote and lowest-income coastal populations, precisely those least able to operate complex infrastructure.
Any viable approach must clear constraints that defeat naive transplants of municipal desalination:
The two ends of the current solution space illustrate the gap. Containerized solar-RO units have been deployed successfully in this setting but at roughly half a million dollars of capital each, with an operating crew and membrane/battery supply chain. At the research end, passive solar-thermal devices promise no electricity, no membranes, and no chemicals, but have so far only been demonstrated at laboratory scale. Neither end has produced a widely-replicated, decade-proven, genuinely low-maintenance coastal unit — which is the actual unmet need.
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